The Man in Power After Being Married into Her Family
Chapter 4464

Both Shawn and Jenna's expressions changed the moment Charlie mentioned roast goose.

As a local resident of Hong Kong, Shawn used to love eating roast goose.

However, ever since he had learned that Janus, who was a talented businessman, had been selling roast goose for twenty years in Oskiatown in the United States, he had begun to hate roast goose to the core.

This was because he would think of Janus whenever he thought of roast goose.

As long as he thought of Janus, he would think of how Jenna had eloped with Janus and how everyone in Hong Kong knew about this matter.

Moreover, what made him feel even more depressed was the fact that a woman like Jenna, who was so pampered and spoiled, would actually willingly follow Janus to sell roast goose in Oskiatown for several years. This made him feel even deeper pain in his heart. However, for anyone who had been wounded, no matter how strong they appeared on the surface, they would always be vulnerable in their hearts or have a particular aspect that they were fragile in.

Shawn was powerful and had supremacy in Hong Kong, but this was also why he cared more about being cuckolded back then.

Jenna also had an embarrassed look on her face because of this.

She had been favored by Shawn for so many years, and Shawn had truly treasured and pampered her after she had given birth to his son.

However, the incident back then had always made her feel very apprehensive.

This was because she knew that this had always been a sore spot for Shawn, and this was also the fundamental reason why Shawn had isolated her from all of his assets.

If it was not for this incident, she would have become Shawn's most important and trusted person, and half of Shawn's assets would have naturally belonged to her. This was the one wrong decision that she had made.

When Charlie saw their subtle expressions, he felt extremely amused, but he still asked curiously, "What's wrong? Is there something wrong with roast goose?" Shawn said embarrassedly, "No. It's mainly because we did not prepare any roast goose today. I'll get someone to prepare it tonight if you'd like it, Mr. Wade!" "Okay!" Charlie nodded and sighed as he said, "I like the crispy and greasy texture of roast goose the most. It is most authentic when paired with a mouthful of sweet osmanthus sauce..." Shawn had an even more depressed expression on his face. He felt that Charlie was deliberately mentioning roast goose to stimulate him.

However, on second thought, there should be very few people who knew about Janus selling roast goose in the United States.

After all, he had only released the news of Janus' repatriation to the public recently, and when he had released the news, he had not revealed what Janus was actually doing in the United States. So, as he thought of this, he was a little relieved and thought that Charlie might have just happened to mention roast goose by chance.

So, he bit the bullet and smiled as he

said," It seems as though Mr. Wade is still quite knowledgeable about Hong Kong cuisine. In that case, fil get someone to prepare more Brine, roast goose, and roast pigeon tonight!"

Charlie smiled in satisfaction and gave him a thumbs up as he said, "Mr. Long, you're really good at what you do! To tell you the truth, I once followed my father to Hong Kong when was young. Although many of my memories have been blurred, the memory of roast goose is still fresh in my mind!"

Shawn asked curiously, "Oh? Mr. Wade, I wonder if you still remember which roast goose restaurant you ate at when you were young? If it's still open, I'll ask the maid to go and buy it for you!"

Charlie nodded, thought for a

moment, and then said with a serious expression, "If I recall correctly, the name of that roast goose restaurant should be called Campbell's Roast. I cannot really remember the specific location, but the taste is still fresh in my mind. After all, the taste is absolutely amazing, and I can still feel the aftertaste even after so long!"

Campbell Roast was the name of the roast goose restaurant opened by Janus' father in Hong Kong.

The old man had worked hard for decades

to make Campbell Roast the most famous roast goose restaurant in Hong Kong, and it had even been on the list of affordable Michelin restaurants in Hong Kong for many years. It was indeed very famous in Hong Kong!